COLD APPETIZERS & SALADS

  1. Platter of Salt Cure Salmon
  2. Herring Platter… onions and mix olives
  3. Meat Assortment... roast pork, beef tongue, roast chicken, mustard & horseradish
  4. Pickled Vegetables Assortment
  5. Marinated Shitake Mushroom.. in special blend of herbs
  6. Greek Salad… ripe tomatoes, lettuce, mixed olives, cucumbers, red onion, pepperoncino and feta cheese
  7. Tatiana Salad… daikon radish, roasted meat, crunchy fried onions and little bit of mayonnaise
  8. Olivie Salad… boiled eggs, potatoes, green peas, pickled cucumbers, cooked meat and mayonnaise
  9. Rustic Salad…grilled zucchini, eggplant, sweet peppers, mushroom, yellow squash marinated in balsamic, olive oil and garlic with iceberg lettuce and blue cheese dressing
  10. Chicken Liver Pâté…with toast
  11. Feta Cheese with Beef Tomatoes 
  12. Eggplant Assortment: *Eggplant Caviar “Odesski” grilled to a crisp eggplant, fresh tomatoes, fresh and fried onion, garlic and sunflower seeds oil ….memory from my childhood in Odessa… *Eggplant Babaganoush …with a combination of tahini, lemon juice, garlic and other flavors. 
  It’s divine…

  HOT APPETIZERS

1. Potatoes with Mushrooms

2. Meat Pie… with flaky puff pastry, this golden-brown pie is stuffed with a filling of seasoned ground chicken and pork, diced fried onion

3. Chicken “Pomodoro”…breaded breast of chicken and fresh tomatoes baked
       with creamy sauce and topped with mozzarella cheese

MAIN COURSE
1. Battered and fried Sturgeon…with pomegranate sauce
2. Shish Kabob Assortment: Chicken, Pork and Lulya Kabob
Simple Marinade Make Kabobs Just Right And Full Of Meaty Flavor
Included Pita Bread and special sauce

DESSERT
1. Hot Apple-Cherry Strudel…with Ice Cream
2. Fruit platter
3. Coffee and tea

     DRINKS

Complimentary Bottle “Russian Vodka” (750 ml)
UNLIMITED SOFT DRINKS FROM OUR SODA FOUNTAIN

BANQUET COST PER PERSON:
Monday-Friday and Sunday $70 (no pork + $5) + NY Sales Tax + GRATUITY
Saturday $95 + NY Sales Tax + GRATUITY
25% DEPOSIT IS REQUIRED
CHILDREN UP TO 8 YEARS OLD ARE HALF PRICE
CHILDREN FROM 8 YEARS OLD FULL PRICE

*Menu items may be changed without prior notice*

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