01. FRESH VEGETABLE tomatoes, cucumbers, red onion, bell pepper, lettuce, sunflower oil, dill or sour cream

02. GREEK vine ripe tomatoes, lettuce, mixed olives, cucumbers, red onion, pepperoncini and feta cheese

03. KAVKAZ fresh vegetables with feta cheese and spicy dry beef

04. CAESAR romaine greens tossed with homemade croutons and dressing ( grilled chicken or shrimp can be added ask your waiter for details)

05. TATIANA daikon radish, meat , crunchy fried onions and little bit of mayonnaise

06. DUCK roasted duck meat, prunes, mesclun, green apple, nuts, sweet potatoes chips sweetened sour sauce

07. BEEF TONGUE thin shreds of tongue and tomatoes, cilantro, parsley, fresh garlic and mayo

08. SKIRT STEAK couscous, arugula, beef tomatoes and red onion mixed with olive oil and lemon juice

10. OLIVIE boiled eggs, potatoes, green peas, pickled cucumbers, cooked meat and mayo

12. AVACADO jalapenos, tomato, cilantro, red onion, lime

13. LOBSTER SALAD cucumber, celery, sweet corn, egg white, hearts of palm and light mayo

14. GRILLED SHRIMP avocado cubes, arugula, fresh lemon juice and olive oil

15. KANI thin shreds of imitation crab sticks and seaweed mixed with Japanese mayonnaise and drizzled with hot sesame seed oil, topped with Tobiko

17. ARUGULA caramelized walnut, crumbled goat cheese, strawberry, pink vinegar and olive oil

 19. BURRATA fresh mozzarella with creamy inside, tomatoes, portabella mushroom, basil, arugula, drizzled with olive oil and balsamic reduction

20. SEASHELL SALAD marinated calamari, crawfish tails, baby octopus, shrimps, mushrroms, spicy sauce

21. HALLOUMI SALAD fried halloumi ( Mediterranean sheep cheese ) homemade sauce

22. OFFHAND SALAD manoury cheese, tomatoes coarsely cut, red onion, cilantro, lemon and oil

For Menu Prices Please contact Tatiana Restaurant 718-891-5151

*On Weekends when Music & Show Party of 10 and more can NOT order Al la Carte*